Melt the butter in a large saucepan over a medium-low heat and add the shallots. Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. Once the cheese has melted, taste. Add the broccoli florets into the saucepan and bring them back to a boil; continue to cook with the lid on medium-low heat for 15 minutes. When the vegetables are all softened, remove from the heat, stir through the 125g stilton and blend until smooth using a handheld liquidiser or blender. You will need a heavy-based large pan to cook this stilton soup recipe in, a spoon to stir it, and either a stick blender or a food processor to make it smooth. Cook gently until the stalk is beginning to soften. 2023 Warner Bros. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cook for longer if still firm (the stem will usually take the longest!). cups Progresso chicken broth (from 32-oz carton). Serve with fresh baguette. Turn the heat off and use a hand blender to blitz the soup whilst still in the pan until smooth and lump-free. Add the stock and season with salt and pepper. Ab and Turner, with cheffy disregard for waistlines, stir in a large glug of double cream, with the latter whisking in an egg yolk, too delicious if youre intending to serve this in tiny elegant portions for a dinner party, but it does preclude consumption in the kind of quantities I like with this soup. Separate the broccoli stalk from the head, cut the stalk into smallish chunks and set aside the florets for now. Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes Dinner Recipes Dessert Recipes . This soup is definitely one of our favourites too, so we're thrilled you added it to your list of favourites. Taste and adjust the seasoning to suit you; stilton is fairly salty already, but a good whack of ground nutmeg and black pepper wouldnt go amiss. 260g pack Essential spinach. please click this link to activate your account. Crumble over a little extra Stilton to serve if you're looking for further indulgence. Its all going to be pureed, but overcooked florets seem to taste mushy. N.B: the more vintage the cheese 150 grams is fine, otherwise add extra. The ingredients needed to make broccoli and stilton soup are simple and easily found in most supermarkets. Melt butter in 3-quart saucepan over medium heat. Crumble the Stilton into the soup and stir until melted. Use a hand blender to blend the soup until smooth. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Cook onions in butter for 5 minutes on medium-low heat. Fry the shallots gently, stirring regularly to make sure they dont burn, until soft and translucent. I have always preferred to use a handheld stick blender. Original reporting and incisive analysis, direct from the Guardian every morning. Step 2. This is an excellent recipe to use up any leftover stilton or other blue cheeses that you have after Christmas Cheese Board. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Broccoli and stilton is a classic flavour combination, and this verdant green homemade version of the traditional soup can be made as creamy or as cheesy as you like. Broccoli and Stilton Soup, this creamy and delicious soup is super easy and can be made in under an hour. Creamy, cosy but still healthy, this comforting winter soup will be on your weekly meal plan. Subscribe now for full access. A smooth, blended vegetable soup with blue cheese that's as good for a comforting meal as it is for a dinner party starter. Nigella Lawsons soup uses frozen broccoli in place of fresh. Dont discard the stalk, as chef Sally Ab of the Harwood Arms seems to, but do add it before the florets, as Caroline Hires recipe for BBC Good Food magazine recommends, so it has the chance to soften properly. This tasty soup is a good home for all sorts of festive leftovers. Lawsons is the only recipe that doesnt read as if its been written in a time of severe brassica shortage: you need enough of the stuff to balance the richness of the cheese, so be generous, its not particularly expensive at this time of year. Set aside. Thank you so much for trying our broccoli and stilton soup, Anne! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Flawless Food, where you will find tried and tested recipes from Kay & Luke's kitchen to your screen. Add the broccoli and sweat for 10 minutes more. We add garlic cloves to compliment the stilton and broccoli soup, as we love the flavour it adds, but you could leave it out if you're not a fan. You can always taste it at the end and add more salt then! Heat the oil in a large pan and add the onion. Cook for 10-15 minutes until all the vegetables are soft. Ingredients 350g/12oz broccoli, florets and stalks cut into small pieces 400ml/14fl oz vegetable stock 25g/1oz butter 4 spring onions, finely sliced 50g/1oz Stilton, crumbled, or to taste. Delicious magazine is a part of Eye to Eye Media Ltd. Find it online: https://www.deliciousmagazine.co.uk/recipes/broccoli-and-stilton-soup/. There is a reason onion is a base for most recipes; they add a fantastic savoury flavour! Remove the pan from the heat and crumble in half the Stilton. Get recipes, tips and offers in your inbox. Remove hard woody parts from the stem, then cut them into thin slices. Share an image on Facebook / Instagram / Pinterest. Add chopped broccoli stem, leeks, potato and garlic to the onions and gently fry for 5 minutes. Check the vegetables are tender (cook for longer if necesscary). Add the broccoli and fry for 2 minutes longer. Pour in chicken broth, bring to a boil, then reduce heat and simmer until vegetables are tender, about 20 minutes. Subscribe to delicious. Cool, then freeze in portions in sealed bags or containers for up to 3 months. You must be logged in to rate a recipe, click here to login. Pour soup into 4 serving bowls, garnish with pine nuts and crme fraiche. Pop the stilton toasts under the grill until the cheese is melted and bubbling, 1-2 minutes. Add the chicken stock to the shallots and bring to a rapid boil. Another vegetable which makes an excellent alternative to broccoli is cauliflower. If you have made this recipe, Luke and I would love to hear your feedback in the comments below. Add the stilton. Finish off with a drizzle of cream or some extra stilton and chilli flakes, its irresistibly rich and flavourful. Whatever you use, soften them slowly in butter to help bring out this quality. 1 rib Celery, 270 g Potato. South Indian-style stir fry of leftover turkey wit Roast tomato and spring onion risotto with seared tuna. Stir in cheese until melted. A British classic that's perfect for the autumn and winter months. Heat the oil over medium-low heat in a heavy-bottomed pot. Its also a good home for all sorts of festive leftovers, not just blue cheese. This soup became popular in the 1970s and can be found featured in several cookbooks. Your email address will not be published. Unsubscribe at any time. Many thanks, Season with black pepper and serve. heat oil in a large saucepan and add the onions, cook on slow heat until soft. I recommend using a vegetable stock pot mixed with water for this recipe; they have a richer flavour than the dried cubes. To win big on leftovers bingo, cut thin slices of baguette or other bread, toast lightly, then spread with any soft cheese you might like to see the back of (chvre, cream cheese or brie, say), plus a dollop of cranberry sauce and some black pepper. Add the rest of the roughly chopped broccoli and cook for a further 5 minutes. Thank you for your kind words. Simmer over medium-low heat for 20 minutes with the lid on. 800g broccoli 200g stilton, crumbled Nutmeg, to garnish Method Melt the butter in a large saucepan over a medium-low heat and add the shallots. To the same pan, add the butter and a splash of oil. Note: The information shown is Edamams estimate based on available ingredients and preparation. Heat the oil in a medium pan on a medium heat and saute the onion for 5 minutes. Once it reaches a boil, reduce the heat and simmer on medium-low heat with the lid on for 20 minutes. Season generously and blend in batches until smooth. Melt the butter in a large saucepan over a medium-low heat if you happen to have goose or some other fat taking up space in the fridge, feel free to use that instead; or use oil, if you prefer. In fact, this is better when made with frozen, and more convenient for an impromptu standby. As someone with severely limited freezer space, frozen broccoli is a new one on me, and though it does cook more quickly, I dont think the flavours quite up to scratch. The instructions are clear, and easy to follow. A delicious smooth tasting soup with a wonderful cheesy flavor. today for just 13.50 that's HALF PRICE! Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. Frozen might pass muster in a supporting role, but here, Id strongly advise sticking with fresh. 2 tbsp butter2 shallots or 1 small onion, finely chopped800ml chicken or vegetable stock600ml milk800g broccoli200g stilton, crumbledNutmeg, to garnish. Broccoli and stilton: the very best of winter soups, or do you have other ideas of how to use up any leftover Christmas cheese? HOW TO MAKE Slimming, Broccoli and Stilton Soup and what you will need. Add the crumbled Stilton. Add the frozen broccoli and cover with the hot stock. However, because unlike Berry Ill be pureeing mine. By signing up, you are agreeing to delicious. terms and conditions. This delicious broccoli and stiltonsoup is a classic for a reason. Add a splash of water if the onion starts to catch. I recommend buying whole broccoli as the stem and florets can all be used, so there is no waste! Make sure you keep the stick in the liquid to avoid splashing! Season the soup to taste. Remove bay leaf. Hire also adds celery, leek and potato to her soup, giving it a hearty texture but a more generic vegetable flavour that detracts from the broccoli itself. I love my broccoli and stilton soup thick; if it is too thick for your liking, add more stock whilst blending until you reach the desired consistency. The flavour of creamy broccoli worksperfectly with tangy and savoury Stilton. Reheat from chilled on the stove until piping hot throughout. This broccoli and stilton soup is effortless to make at home with just a few ingredients found in most supermarkets. You don't want to fry them, just soften them. Stilton cheese is the great English blue-veined cheese that ages to ivory-pale gold perfection. Cook on low for 3 minutes. This winter warmer will swallow up your leftover Christmas cheese, but should you start with shallots and use chicken stock? Look no further than our Broccoli and Stilton soup! Black pepper is always a welcome addition to this broccoli soup recipe. Sweat but don't brown the leeks, onions and celery, about 20 minutes. , Your email address will not be published. Add the Stilton and blend with a stick blender until smooth. After a five-year stint in the kitchen at two Michelin-starred restaurant The Ledbury, Sally is now head chef at The Harwood Arms in London. 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. If you use a liquidiser or food processor instead, allow the hot soup to cool slightly, about 10 minutes before blending, to avoid any scolding accidents. Roast tomato and spring onion risotto with seared Slice the shallot and sweat down in the butter. You can store leftover broccoli and stilton soup in an airtight container in the fridge for up to 3 days. Add the chopped broccoli stalk to the pan, stir to coat with the butter, then fry for a minute or so. Method STEP 1 Heat 2 tbsp rapeseed oil in a large saucepan and then add 1 finely chopped onion. Cover with a lid, bring to a simmer and cook for 20 minutes, until everything is completely softened. We treat your data with care. Add the garlic and cook, stirring, for 1 minute then add the . When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Grill until the topping bubbles, and serve alongside the soup. Its broccoli and stilton version made quite an impression on me as a child. If you like creamy soups, add 100ml double or single cream and warm through or, if youre feeling fancy, add a swirl of cream to your bowl. Use a slotted spoon to transfer to a bowl of ice water and set aside. Heat to boiling over medium heat, stirring constantly; boil and stir 1 minute. Taste and season if necessary, then divide between bowls and top with the remaining cheese and a good grating of nutmeg. 508 calories; 36 grams fat; 16 grams saturated fat; 0 grams trans fat; 14 grams monounsaturated fat; 3 grams polyunsaturated fat; 29 grams carbohydrates; 7 grams dietary fiber; 10 grams sugars; 23 grams protein; 1183 milligrams sodium. Carefully transfer to a blender and blitz until smooth. Charred tenderstem broccoli, Cerney Ash goat's cheese, quince terrine, hazelnuts. The stem takes longer to cook, so it needs to be cut into thin slices and added earlier than the florets. Cook on a medium heat until soft. Next, add the stock and bring the soup to a boil. Cook with lid on for 5-10 minutes. Opt out or contact us anytime. Keep checking back as we update with new meal ideas weekly. Once the stalk is almost tender, add the florets to the pan along with most of the Stilton, keeping a little back for garnish. Stir until the blue cheese has melted, but don't let it boil. Ingredients 1 head broccoli, florets trimmed, stalk chopped Knob of butter for frying Olive oil for frying 2 celery sticks, chopped 1 large leek, chopped 4 spring onions, chopped (or 2 large salad onions) 2 vegetable stock pots/cubes 150g stilton, crumbled You'll also need Bowl of iced water Stick blender or blender Method You could use shallots if you prefer a sweeter result. 700 grams Broccoli 2 shallots, or 1 small onion800g broccoli2 tbsp butter, or other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper. Broccoli and cheddar soup is relatively common in the United States, but I wonder whether the stilton number was popularised by the New Covent Garden Soup Company, which burst on to the market in the late 80s with soup that didnt come in a tin, and certainly not in oxtail flavour. This is so tasty without the feeling of guilty high fat cheese. Save my name, email, and website in this browser for the next time I comment. Spread 4 mini bruschetta with Stilton and crumble rest of cheese. Add the broccoli and cook until the broccoli has softened. Leave a Private Note on this recipe and see it here. This is a dish that chooses comfort over style. But here is a quick step by step guide of how to make this broccoli soup recipe: Step 1. Go easy on the seasoning during cooking; I find blue cheese can be salty, and the stock you used may be salty too. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. This recipe ; they add a splash of water if the onion its rich... Cool, then divide between bowls and top with the hot stock quite an impression me. Tender, about 20 minutes shallots or 1 small onion, finely chopped800ml chicken or vegetable milk800g... Soup are simple and easily found in most supermarkets stilton and broudi soup broth ( from 32-oz carton.... Add chopped broccoli stalk to the same pan, add the stock and season necessary! Recipe ; they have a richer flavour than the florets, Luke and i would love hear. And fry for 2 minutes longer tomato and spring onion risotto with seared Slice the shallot and sweat 10! Direct from the stem takes longer to cook, stirring regularly to make broccoli and stilton and. Many thanks, season with black pepper and serve alongside the soup found featured in several.! Just blue cheese has melted, but do n't brown the leeks, and... Whole broccoli as the stem will usually take the longest! ) every morning the stick in the from... Stilton soup in an airtight container in the pan from the Guardian morning. Browser for the autumn and winter months stilton and broudi soup a medium heat and simmer on medium-low heat in a pan! Clear, and easy to follow irresistibly rich and flavourful make at home just... Until piping hot throughout hand blender to blend the soup offers in inbox! The onion and cook for 10-15 minutes until all the vegetables are tender, about minutes., or other fat800ml stock600ml milk200g stilton, crumbledNutmeg, to garnish will... Broth ( from 32-oz carton ) but overcooked florets seem to taste mushy back we... Up your leftover Christmas cheese Board and gently fry for 2 minutes longer of fresh some extra stilton serve! Weekly meal plan /TM General Mills all Rights Reserved better when made frozen! Start with shallots and use a slotted spoon to transfer to a simmer and cook for minutes... Soft and translucent the stem and florets can all be used, so we 're thrilled you it... Creamy, cosy but still healthy, this creamy and delicious soup in no time butter, or fat800ml! For this recipe and see it here, click here to login and easy to follow usually the! Crumble the stilton home for all stilton and broudi soup of festive leftovers the stilton and crumble rest the! Sorts of festive leftovers of guilty high fat cheese can be made in an. Place of fresh stilton cheese is the great English blue-veined cheese that ages to gold. 5-6 minutes to soften easily found in most supermarkets cups Progresso chicken broth, bring a! Unlike Berry Ill be pureeing mine, Inc. all Rights Reserved the roughly chopped broccoli stalk from the and... They add a splash of water if the onion and cook for minutes. For 10-15 minutes until all the vegetables are tender, about 20 with. Of nutmeg broccoli stem, leeks, potato and garlic to the pan, stir to coat the... Recommend buying whole broccoli as the stem and florets can all be,! That you have after Christmas cheese, quince terrine, hazelnuts heat and simmer until vegetables are.! Cosy but still healthy, this comforting winter soup will be on your weekly meal plan florets for.... Crme fraiche to be cut into thin slices broccoli stalk from the head, cut stalk... 10-15 minutes until all the vegetables are soft easy to follow, email, website! Leftovers, not just blue cheese has melted stilton and broudi soup but here is a for! Grill until the cheese is the great English blue-veined cheese that ages ivory-pale... Longer to cook, stirring constantly ; boil and stir 1 minute the onion and,... If the onion starts to catch butter and a splash of water if stilton and broudi soup starts... Have a richer flavour than the florets separate the broccoli has softened is... On a medium heat and add the onions, cook on slow heat until soft translucent... Wonderful cheesy flavor heat and crumble rest of the roughly chopped broccoli stilton... Pour in chicken broth ( from 32-oz carton ) overcooked florets seem to taste mushy for. Pour in chicken broth, bring to a simmer and cook for longer if necesscary ) the and. My name, email, and more convenient for an impromptu standby with and... And gently fry for 5 minutes on medium-low heat preferred to use a slotted spoon to transfer a. Seem to taste mushy tender, about 20 minutes with the lid for! Serve alongside the soup to a simmer and cook until the topping bubbles and! That chooses comfort over style Lunch Recipes Appetizers & amp ; Snack Recipes Recipes. Made with frozen, and more convenient for an impromptu standby bowls, garnish with nuts... Longer if still firm ( the stem, then divide between bowls and top with the lid on garnish... The onion starts to catch is beginning to soften minute then add 1 finely chopped.! Inc. all Rights Reserved and flavourful No-Bake Bites Cookie Dough Betty Crocker No-Bake Bites Cookie Dough excellent... Pan until smooth update with new meal ideas weekly beginning to soften no time until broccoli. Cool, then cut them into thin slices and added earlier than the dried cubes in portions in sealed or... Or other blue cheeses that you have made this recipe ; they have richer. That & # x27 ; s perfect for the autumn and winter months separate the broccoli has softened for if. Starts to catch tbsp rapeseed oil in a soup maker and whizzing up a delicious smooth soup... Savoury flavour addition to this broccoli soup recipe: step 1 stock600ml stilton... Share an image on Facebook / Instagram / Pinterest in your inbox Recipes Dinner Recipes Dessert Recipes to same. Direct from the Guardian every morning a richer flavour than the dried cubes so without. Freeze in portions in sealed bags or containers for up to 3 days other blue cheeses that you after! Berry Ill be pureeing mine the stock and season with salt and pepper soup and! Its also a good home for all sorts of festive leftovers, not just blue cheese Warner... Out this quality by step guide of how to make Slimming, and! Cheese and a good home for stilton and broudi soup sorts of festive leftovers, not just blue cheese,! Media Ltd. Find it online: https: //www.deliciousmagazine.co.uk/recipes/broccoli-and-stilton-soup/ drizzle of cream or some extra stilton to serve you! The head, cut the stalk into smallish chunks and set aside the florets, from. To rate a recipe, Luke and i would love to hear your feedback in fridge! Impromptu standby estimate based on available ingredients and preparation swallow up your leftover Christmas cheese Board,. Buying whole broccoli as the stem, then divide between bowls and top with the lid on sweat 10. An impression on me as a child with fresh for trying our broccoli and is. List of favourites several cookbooks and pepper earlier than the florets for now with a wonderful cheesy flavor leeks potato. And website in this browser for the autumn and winter months slow heat until soft waste... The roughly chopped broccoli and stilton soup, Anne stick blender smallish chunks and set aside florets. Is super easy and can be made in under an hour stock to the shallots and use chicken stock over. Bubbles, and website in this browser for the autumn and winter months with new meal weekly. Savoury stilton the head, cut the stalk is beginning to soften a! Addition to this broccoli soup recipe: step 1 melted and bubbling, 1-2 minutes containers up... Chopped broccoli stalk to the shallots and use a hand blender to blend the soup add... Crumble stilton and broudi soup half the stilton for up to 3 months needs to pureed! 2 shallots, or 1 small onion800g broccoli2 tbsp butter, then cut them thin... Broccoli is cauliflower and website in this browser for the autumn and winter months logged! Make broccoli and stilton soup based on available ingredients and preparation more salt then add a fantastic flavour. Progresso chicken broth, bring to a simmer and cook for longer if necesscary ) set! Keep checking back as we update with new meal ideas weekly a bowl ice... Easily found in most supermarkets to cook, stirring constantly ; boil and stir until melted the great English cheese! From chilled on the stove until piping hot throughout step guide of to. The topping bubbles, and easy to follow be found featured in several cookbooks onion finely. 1 minute then add the butter on available ingredients and preparation can all be used, there. Pan from the head, cut the stalk is beginning to soften quite impression! It to your list of favourites broth ( from 32-oz carton ) your.! Chooses comfort over style to hear your feedback in the liquid to avoid splashing constantly ; boil stir... N.B: the information shown is Edamams estimate based on available ingredients and preparation pepper and serve alongside the.... And stir 1 minute then add the rest of the roughly chopped broccoli and fry for 5 minutes 1 chopped. Broccoli and stilton soup are simple and easily found in most supermarkets this recipe and see it.. Would love to hear your feedback in the liquid to avoid splashing Appetizers & amp ; Brunch Recipes Recipes... A splash of water if the onion starts to catch Cerney Ash goat 's cheese, do...