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green beans and basil cream troife (a pasta shape)
A different way to do pasta.
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Arroz con Pollo (Rice with Chicken)
This is really, really versatile. I have added white beans to make it more hearty, more tomatoes to make it more saucy, etc. It is also a one-pot dish.
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Penne with Pine Nuts and Zucchini
This is based off of a recipe from my father, who adapted it from a Mario Batali recipe.
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anchovy and garlic pasta
This is a recipe that most people go “eww” to, until they try it. The magic is in how the anchovies and the garlic cancel out each others harsher tones, leaving a wonderful, tasty dish in it’s marital place.
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Harissa Spaghetti
This is a simple, tasty, and often-used recipe in our house hold. Most of the things are on-hand at all times, it takes just minutes to prepare, minimal mess (1 pot, chopping board, + bowl) and tastes good the next day.
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Green Beans Masala over Coconut Rice
This is quick (under 30 minute) dish to prepare. The rice cooks while the veggies are taken care of. I think the longest amount of attention is in chopping the onion and green beans. It is tasty and is low-cost and uses only 2 dishes.