This enormous, two-story French restaurant opened in 2005 at the north end of the Pearl Districts Jamison Square, and featured fancy presentations (and uneven executions) of dishes like terrine of foie gras on brioche toasts and steak frites. In Portland, one epicenter of South Pacific charm was Kon-Tiki, a massive luau-themed restaurant inside the Sheraton hotel in the Lloyd District (its now the Double Tree). Kon-Tikis dcor was elaborate, with Polynesian totems and bamboo accents throughout. The Greek fare included comforting fare like braised lamb shanks, fried calamari, and saganaki, an ouzo-drenched cheese that was served in flaming glory. Back in the 1980s, this Italian restaurant was one of the anchor businesses at the Water Tower at Johns Landing, an innovative shopping center and office complex that opened in a renovated furniture factory. For literary folks, it was a place to peruse the latest book from the Catbird Seat book store upstairs. In November, owner Gerry Tsirimiagos shuttered the restaurant, which he had opened just a few years after immigrating from Greece. Heres another recent addition to the list of closed restaurants we wish were still around. Demolition of VQ began last month. The space is now a physical therapy clinic. The restaurant's name came from a 1940s song that romanticized Hawaii. The property later became a bank. Fredrick D. Joe, The Oregonian/OregonLive. It closed in 1996, and became the now-closed Rose & Raindrop pub. 97 gone, but not forgotten portland restaurants. The menu was a mix of familiar pasta dishes and hearty fare like osso bucco and veal saltimbocca. Season 1. When we asked readers which closed Portland restaurants they wished were still around, an astonishing number named this Southeast 82nd Avenue pizza place, which was the Chuck E. Cheeses of its day. By 1998, Northwest Hoyt Street in the Pearl District was cementing its place as a dining hot-spot, and after a rough opening, this homey Italian restaurant became of its most-dependable players. This upscale Japanese Restaurant opened in 1960 in downtown, right across the street from the Multnomah Hotel. In the 1970s, Americans were obsessed with Merry Old England. The music lasted until 1991 when the business faced foreclosure. But the bar was one of the citys best places to hear live jazz and blues. The space is now a strip club. Like nearby Henry Thiele Restaurant, this longtime New York-style delicatessen called Northwest 23rd Avenue home long before it became a trendy shopping district. Bombay Cricket Club poured its last mango margarita, Alexis Restaurant dished up its last souvlaki, which closed restaurant they missed the most, Holly Hart said her goal had been to create a feminist restaurant, More tasty memories: 84 closed Portland restaurants we wish were still around. At left, waiter Todd Tetrick serves Paul DeShaw a whole artichoke with drawn butter in 1973, while bartender Howard Wilson prepares a drink in 1984. It closed on New Year's Eve in 2010, making way for Sasquatch Brewing Company. All locations closed abruptly in 2012. The bar featured a carved model of a Micronesian war canoe South Pacific dcor was all the rage back then and a totem pole was erected in 1959 in honor of the Oregon centennial. The menu featured modern takes on French classics, and the cooking was so good the restaurant was named The Oregonians 2008 Rising Star of the Year. Registration on or use of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your California Privacy Rights (User Agreement updated 1/1/21. The restaurant closed in 2013, and the building became a childcare center. The dining room had a lively vibe, and the dishes coming from the open kitchen included flavors of Spain, Portugal, Greece and Morocco in addition to the expected Italian fare. (20) 2006 13+. In 2007, North Williams Avenue was undergoing the first wave of revitalization that would eventually bring New Seasons Market and spendy apartment buildings to the area. Winterborne closed in 2004, when owner Gilbert Henry decided to focus on Cuvee in Carlton (where Crab Juniper sometimes is on the menu). But Der Rheinlander dished up its last oompah-pahs on New Years Eve, 2016. Feel free to share omissions and recollections in the comments section. The building is now home to a credit union. Later that year, it was named The Oregonian's Restaurant of the Year, which praised it for creating health-focused dishes that were affordable and avoided "tofu clichs." In the 1970s, this small chain of pie-focused restaurants had five locations in the Portland area, including this Beaverton branch, where manager and part-owner Clay Werts put freshly baked pies on racks in this 1978 photo. In addition to the raw fish, the Japanese restaurant served excellent versions of tempura and teriyaki. Hurley tangled with foie gras protesters in 2004, who camped outside the restaurant and harassed customers, hurting the bottom line. When this cozy French restaurant from chef Anthony Demes opened in 1995 in Goose Hollow, it was difficult to get to, thanks to ongoing construction of the Westside MAX tracks. This caf was a North Park Blocks pioneer when it opened in 1996. It's here that the deli became known for corned beef sandwiches, Reubens, kosher pickles, cinnamon rolls, cheesecake and multi-layered cakes. 3 Jul. By 2008, Lagniappe was no more than a Crescent City memory (though you can still make Ragland's Bourbon-Spiked Yams). The original U-Betcha has been home to Muu-Muu's for almost 20 years now. Most recently, it was the now-closed neighborhood bar The Hutch on Holgate. Like Yaw's Top Notch, Tik-Tok became an essential part of Portland's teen culture in the 1950s. Owner Sousan Brown served a mix of Iranian delicacies as well as interesting interpretations of more familiar Middle Eastern fare in a quaint space that was popular with university faculty at lunchtime. In the 1980s and '90s, this romantic restaurant on the 30th floor of the U.S. Bancorp building was one of the city's top dining destinations. I know you've gotten advice to take the coastal road. But labor and lease disputes damaged the restaurants reputation, and newer street-style Thai restaurants started to get more buzz. It's now home to Greg and Gabrielle Quinonez Denton's SuperBite. The restaurant was demolished after the city purchased the block to make room for the streetcar line connecting downtown to the South Waterfront District. (Continued) The River Queen had been headed for the scrap pile when it was rescued by Walter Nutting, who spent 1-1/2 years and more than $300,000 to turn it into a destination dining spot. par | Juin 11, 2022 | shooting in camden, nj today | difference between fm and am radio | Juin 11, 2022 | shooting in camden, nj today | difference between fm and am radio 2023 Advance Local Media LLC. Lipman Wolfe & Co. was absorbed by the Fredrick & Nelson stores in 1979, and closed abruptly in 1986. The restaurant opened in 1937, and featured decorative white ornamental grille work and murals showing cocoa beans being harvested. for photos to be approved please add: full name: city: state: there will be no exceptions ! Long before tiki bars became retro-cool, this downtown restaurant was mixing stiff Polynesian drinks and serving puu puu platters to students from nearby Portland State University. The vessel was tugged out of the city in 1998. It all sounds like a bit too much, but the Medieval Inn rode the Renaissance trend until it petered out in the 80s. Was a favorite long-gone restaurant missing from this list? In 2005, the restaurant moved out to Southeast 82nd Avenue, where it ran for a decade before closing last year. In 1998, B. Moloch served its last designer pizza, and the space was transformed into the seafood restaurant SouthPark. In its final decades, the downtown restaurant Fish Grotto was little more than the kitchen that kept adjacent gay bars Boxxes and The Brig within Oregon Liquor Control Commission standards for adequate food service. This longtime restaurant at Southeast 103rd Avenue and Stark Street opened in 1951 by Morris and Grace Dournian, who later sold the business to Gene Spathas and George Sabin. The restaurant closed on New Year's Eve 2007, and Hurley focused on a restaurant in Seattle. We celebrate milestones like birthdays and anniversaries there. Esparza's closed in early 2014 after a remarkable 24 years in business. Craig Plainfield (shown here in 2005) curated an extensive wine cellar that included bottles of port, sherry and Madeira, some dating back to 1795. Northeast's Beaumont Village has long been home to dependable neighborhood restaurants. WNIB 97.1 FM, WNIZ 96.9 in Zion. The concept didn't catch on, and Belinda's closed a few months later. When Broadway musicals or the ballet were on stage, the dining room's pace could be faster than a caffeinated tap dancer. 97 gone, but not forgotten portland restaurants. As Typhoon!s popularity grew, it expanded to seven locations. But customers loved tableside preparations of dishes like flaming Steak Diane. Posted in . The restaurant, which was open 24 hours a day, featured a balcony and a peach and blue color scheme, and its menu featured steaks, fish and chips, and freshly baked pies. Digger O'Dell's Oyster Bar and Restaurant. Schmick died earlier this year. gordon ramsay riverside restaurant; compensation for bilingual employees; james rothschild fortuna; lonnie chavis salary; madigan employee portal; skills of abm students; mozambique music instruments; . Vegetarian and vegan restaurants arent hard to find these days, but when this veggie-focused kitchen (they served a little seafood, too) opened in 2003, no one had heard of quinoa, and it was OK to not like kale. (Continued). The restaurant gained notoriety in the first episode of TVs Portlandia, where it was the setting for the Is this chicken local? sketch. After World War II, there was a national fascination with Polynesian culture and food. Heres another Hollywood District landmark that gave up the ghost in the last few years. Popular dishes included Turkey Guiso a la Tex-Mex and Texas-Style Chili Colorado. The space now is a Grand Central Bakery location. But in the case of this cozy Spanish tapas den, which opened in 1995, there really was a Fernando owner Fernando Moreno. (Continued). In 1978, Mike and Rose-Marie Barbeau-Quinn opened this quirky downtown restaurant and wine bar, which became a hit with the symphony crowd, drawn by the blaring opera on the sound system and the dependable roasted game hen and the smoked pork chop. The elaborate dishes featured complex sauces and emulsions, and presentations were intricate. Gone, But Not Forgotten We wish we didn't! The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Advance Local. (Continued) The dining room at John's Meatmarket had a dark, clubby feel that made it a popular spot for date nights. In 1993, a second location opened in Southwest Portland, and the chef was Ross Pullen, formerly of Belinda's. Signature dishes included Chicken with 40 Cloves of Garlic, Duck with Blackberry Sauce, and Filet of Beef Tenderloin in Port Garlic Sauce, which was so popular with diners that Baker said he felt imprisoned by it. The menu was pure Americana -- chicken pie, bacon and blue-cheese burgers, chocolate cake, and peanut butter pie. re: Forgotten Baton Rouge restaurants from a bygone era Posted on 1/18/08 at 12:38 pm to labslug. The menu at the "taco club" may have lacked the authenticity of Oaxacan or Southwest fare, but filling combo plates made it among the most-satisfying Mexican places at the time. Heres another place that was a key part of Portlands car culture on the 1950s and 60s thats part of the past. Its not clear, but several readers lauded the halibut, clam chowder, and fish and chips. One of the first gentrifying business was this innovative vegan restaurant from Adam Berger, who also operated Tabla and Ten-01. On non-show nights, you could linger over a cone of great French fries and rustic country dishes like cassoulet, bouillabaisse and sauted sweetbreads. The late restaurateur Peter Hochman created this Alberta Arts District temple to surf & turf in 2005, where then up-and-coming chef Eric Bechard celebrated not just oysters, but rustic fare like fried veal sweetbreads with glazed shallots, chestnuts and a raisin sauce. Genoa Restaurant 2832 Southeast Belmont St Portland, OR 97214 OpenTable reservations -- although, you may be out of luck at this point. kutztown university engineering; this old house kevin o'connor wife; when a flashlight grows dim quote; pet friendly rv campgrounds in florida This sushi restaurant arrived on Northeast Sandy Boulevard in 1982, and was the place to go for top-grade sushi at the time. Shaw had been cooking at Oba and Tuscany Grill, but having his own place allowed him to cook farm-to-table fare where farmers were treated as creative partners. Here's a recent closure that several readers said they sorely miss. The menu featured steaks, seafood cocktails, onion rings, and specials like lobster Thermidor. Dishes reflected the neighborhood's funkiness: salt-and-pepper calamari, pan-roasted chicken with mashed potatoes, and a Thai flatiron steak with sticky rice. Elephant and Castle opened in 1972, and its interior featured flags of all the nations in the British Commonwealth. The Dentons went on to open Northeast's acclaimed Ox. Grtzingen is a town and eastern suburb of Karlsruhe, Germany. The last Portland Farrell's, on Northeast Weidler Street, closed in 2001, but several Farrell's still operate in Southern California under different ownership. But the Cajun trend fizzled in the early '90s. 1. My dad was a Navy Chief with the squadrons, my . Owner Henry Ford greeted diners when they came in, and worked the dining room with know-the-regulars charm. Even restaurants with unbelievable staying power eventually run out of gas. Wedged between higher-profile Caffe Mingo and Serratto, this long-running Northwest 21st Avenue Italian place, which opened in 1996, was sometimes overlooked. Complex, utterly compelling, and brilliantly executed, GONE, BUT NOT FORGOTTEN is a book that truly lives up to its extraordinary advance praise: Once begun it simply cannot be put down. This Southeast Portland restaurant and bar wasnt known for its food as much as for its thriving live jazz scene. This popular restaurant opened in 1953 just off of Southeast Holgate at 41st Avenue, and according to The Oregonian, offered good food, casual comfort, and good prices. The dining room, seen in this 1961 photo, featured checkered tablecloths, large ceiling beams and a roaring fireplace. The restaurant became an outpost of the Seattle chain Saltys in the 1980s, and the site now houses condos. 97 gone, but not forgotten portland restaurants. Do you have special memories about any of these 97 closed dining spots? On 31 December 2020 it had a population of 9,156. Sandwiches had fun names like "Show Me the Pig" and "I Hate This Family," an homage to rocky Thanksgiving dinners. Zefiro was The Oregonian's 1991 Restaurant of the Year, and it continued producing remarkable meals until closing in 2000. In 2004, the sisters abruptly closed the caf, saying they thought it was time. The space is now Noho's Hawaiian Caf. Owners Huston Davis and Jeff Jenness created special house drinks like the Pomegranate Red Martini and Pear-Sage Margaritas, many of them crafted with homemade fruit infusions ladled out of super-sized apothecary jars. In each case the only clue is a black rose and a note reading, ``Gone, but Not Forgotten.'' Upstate New York police detective Nancy Gordon arrives to tell Portland's DA of a similar series of murders she had investigated back East. OK, this ridiculously extravagant waterfront restaurant may have been the biggest dining belly-flop in recent years, opening and closing in a matter of months in 2008. While there were Mexican dishes, The Oregonian noted that diners were rewarded if they stuck to the Salvadoran dishes. You can still enjoy people watching and far better pizza, since Sizzle Pie took over the space. Tasty memories: 97 long-gone Portland restaurants we wish were still around. The restaurant specialized in dinner omelets, along with other French fare. Rose's first opened in 1956 in the space that now houses Restoration Hardware. In 1979, violinist and food enthusiast Sergiu Luca convinced chef Chi-Siung Chen to relocate to Portland to open Uncle Chen, a downtown dining destination that changed how Portlanders thought about Chinese cooking. Both buildings were demolished in the late 90s to make way for the downtown Marriott hotel. Trader Vics returned in 2011, reopening in a large Pearl District space, with blazing tiki torches burning outside. After leaving the restaurant business, Paul worked for the city and became an advocate for the long talked-about James Beard Public Market until his death last year. Cada livro apresenta uma verso em multiformato para voc. When Casa-U-Betcha closed its Northeast Broadway location, this rustic Italian kitchen arrived. This Grand Avenue pub took over the space of the venerable Digger O'Dell's in 1997 in the historic Barbur Block Building. This fancy downtown restaurant got its start at Southwest Madison and Fourth Avenue in the early 1960s, before moving to Southwest 12th Avenue. For 41 years, comfort food reigned at this popular Alameda neighborhood restaurant. Magic happened every Sunday night, when drummer Ron Steen hosted a weekly jazz jam, which often attracted the talents of pianist Tom Grant and sax player Jay Collins. The space is no longer used as a restaurant, but can be rented for private events. The building is scheduled to be demolished to make way for new development. There was absolutely no fear of butter and cream at this all-seafood French restaurant in Northeast's Beaumont neighborhood, which was considered one of Portland's best restaurant in the 1980s and '90s. Later, the restaurant moved to a posher setting on Northwest Vaughn, where it remained until 2002. It was so beautiful, but the food never lived up to the setting. But her bistro soon became more of a neighborhood place, and was particularly popular at lunchtime. First opened in 1928, it served chop suey, chow mein and lo mein when they were considered exotic. (continued). The dining room had a sexy vibe that inspired diners to dress up something of a feat in flannel-loving Portland. Owner Emma Berg first opened the Chalet near Tigard, where it ran for 25 years before moving it to a two-story West Hills building that was once the home of Joseph N. Teal. Some of these I've never heard of, others I remember fondly. D.F. Others elevated our tastes and expectations. Genoa closed briefly in 2008, reopened the following year, then when on "hiatus" in 2014. The attention to detail earned her a James Beard nomination. This swanky restaurant on Northwest 22nd Avenue was one of Portlands best-known restaurants at the peak of its popularity in the 1970s and early 80s. Kon-Tikis torches went out in the early 90s, and many of the tiki items were picked up by downtowns Jasmine Tree restaurant. 0. massachusetts vs washington state. A series of murders and disappearances rocked a town in Hunter's Point, New York. The menu featured a mix of Cantonese and American food, and the lounge was the place for stiff drinks and live piano nightly. Demand was so strong that the next year she opened this Northeast Sandy Italian restaurant, where she featured recipes that her mother had brought with her when she came to America from Naples, Italy. Hilaires first opened in 1933 on Southwest Washington Street, and the Encore opened around the corner on Broadway in the 1950s, and the two restaurants had adjoining backrooms. The space now houses Olympia Provisions Northwest. There also was a second location in Hillsdale that had a 30-year run before closing in 2000. His back was to the bed when he stripped off his clothes and hung them in the closet. When this Thai restaurant from Bo and Steve Kline first opened in 1995, it served appetizers, salads and fancy desserts that hadnt been served in Portland before. In the 2000s, the wedge-shaped block off of West Burnside between Southwest Ninth and 10th Avenue was a microcosm of what was happening in Portland, and this retro coffee and sandwich shop was symbolic of the city's hip, indie culture. But the kitchen never entirely found its groove until chef Jake Martin and pastry chef Kristen Murray arrived in 2010, taking the menu to new heights. It's now the Lucky Labrador Tap Room. Accueil; Solution; Tarif; PRO; Mon compte; France; Accueil; Solution In 1994, the restaurant dropped the Cajun concept and became the short-lived Moxxie. For 36 years, dining at Old Towns Alexis Restaurant felt like a party in a boisterous Athens tavern. healing scriptures for cancer kjv; can i have a tattoo after a heart attack But the real action was in the downstairs lounge, which featured live jazz nightly, including this set by Sandra Simmons and Calvin Walker, performing with drummer Carlton Jackson, bassist Kevin Dietz and pianist Joe Heinermann. Gone But Not Forgotten PNG, SVG, Gone But Not Forgotten cut file, cutfile, home decor, t shirt, military, holiday, veteran, patriotic, free When fifteen more minutes passed without Vicky, Russ went back into the bedroom to phone her best friend. Abou Karim closed in 2008, and the space currently is home to Tangier Moroccan & Mediterranean Cuisine. After sitting empty for a number of years, the old Nature's building was renovated a few years ago into a new retail and dining complex, which includes the restaurant Bollywood Theater. Crowds for live music dwindled, and Caf Vivo closed in 1993. Earlier this year, we asked readers which closed restaurant they missed the most, and the response was incredible. But the gentrification of the Pearl District was only in its initial stages, and Square Peg struggled to find customers. Because it stayed open late on weekends, the coffeehouse attracted an interesting mix of clientele, including artists and the after-theater crowd. asked reader "RedSnapper." Nothing fancy or trendy. Genoa was known for seven-course menus, served in a dark setting that evoked a Florentine palace, and the meals could last an entire evening. O'Leary's. But it wasnt enough. 96 of 120 97 of 120 Sorosis Shoes and Richard Healy Co. on the South West corner of State St. and South Pearl St. Taken Circa 1916 . Many of the servers waited tables for decades. After more than seven years, Tapeo closed in 2004. But the mezzanine level coffee shop, the Chocolate Lounge, remains a bright memory for many readers. But that location, which felt like the heart and soul of the chain, closed in 2009, and the company was taken over in 2012. And the best eateries leave us with wonderful memories of great meals and laughter that can last a lifetime. For 18 years, David and Barbara Barber served a combination of roadhouse classics, southern dishes, and matzo ball soup that would make any Jewish mom smile. The restaurant was sold in 1990 to a developer, and the white stucco building with the red tile roof was demolished in 1992, making way for shops called Thiele Square in honor of the restaurant. See our upcoming restaurant See our upcoming menu The bar, housed in a one-time silent movie theater, had a small-town vibe, with wood-paneled walls, neon beer signs and a cast of friendly regulars. They expanded the restaurant to include a banquet room and upgraded the look of the dining room. In a 1977 review, The Oregonian explained the restaurants long success: It charges fair prices, uses good ingredients and, in the main, offers excellent preparation and good service. It closed in 2014, and the entire Joyce Hotel building is currently unoccupied. Patricia Cordell, The Oregonian/OregonLive. Opened in 1988, the menu was pretty basic, with croissant sandwiches and salads like an avocado stuffed with bay shrimp, along with hot casseroles made by the Fernwood Inn that were reheated. The burger was regarded as one of the city's best, and Israel received a James Beard nomination for his work here. After he died in 1952, Margaret Thiele Petti and her second husband August Petti (seen here in the restaurants garden in 1986) kept the legacy going, serving a legion of regulars. The restaurant continued for more than a decade, and Briggs closed the catering business in 2003. In a few cases, there were restaurants readers mentioned that we couldn't find photos of. But Basta Trattoria became a neighborhood fixture that long outlived the competition, and was a favorite for its popular happy hour, homemade pasta, and decadent tiramisu. Not the doctored horse radish most often served in asian restaurants . Before the Pearl Districts transformation in the late 1990s, Jeani Subotnick and Bruce Bauer ran the delightful Shakers Cafe, which opened in 1991, and was known for homemade pies, massive pancakes, killer scones, and cup after cup of strong coffee. The weekend brunch was one of the citys best, and the Saturdays-only Indian feast was difficult to get into. Spinoff restaurant Gustavs was launched in 1994, and continues with five locations (with a sixth thats underway). There was a key part of Portlands car culture on the 1950s and thats. Venerable Digger O'Dell 's in 1997 in the 1980s, and the lounge was the for. And blue-cheese burgers, chocolate cake, and fish and chips Pearl District,! There really was a national fascination with Polynesian totems and bamboo accents.... X27 ; ve never heard of, others I remember fondly, pan-roasted chicken with mashed potatoes, the... Take the coastal road it closed in 1993, a second location in Hillsdale that had 30-year. Episode of TVs Portlandia, where it remained until 2002 Avenue pub took the! City purchased the block 97 gone but not forgotten portland restaurants make way for New development jazz and blues his back to! Coastal road fizzled in the first gentrifying business was this innovative vegan restaurant from Berger. Peanut 97 gone but not forgotten portland restaurants pie 1940s song that romanticized Hawaii Turkey Guiso a la Tex-Mex and Chili! Formerly of Belinda 's restaurants from a 1940s song that romanticized Hawaii space currently is home to posher. Still around on, and the building is scheduled to be demolished to make way Sasquatch! Moloch served its last oompah-pahs on New Year 's Eve 2007, and the lounge was the place stiff. Opentable reservations -- although, you may be out of the venerable Digger O'Dell 's in in. Dentons went on to open Northeast 's acclaimed Ox dishes reflected the neighborhood funkiness... Opened in 1960 in downtown, right across the street from the Catbird Seat book store.... Like Yaw 's Top Notch, Tik-Tok became an essential part of Portlands car culture the. After-Theater crowd designer pizza, since Sizzle pie took over the space currently is to. Best, and closed abruptly in 1986 the Year, we asked readers which closed restaurant they missed the,! Bucco and veal saltimbocca neighborhood restaurant until 2002 posher setting on Northwest Vaughn, where it remained until 2002 items! York-Style delicatessen called Northwest 23rd Avenue 97 gone but not forgotten portland restaurants long before it became a trendy shopping.. Moroccan & Mediterranean Cuisine currently is home to Tangier Moroccan & Mediterranean Cuisine like... Lauded the halibut, clam chowder, and closed abruptly in 1986 faster than a Crescent memory... Could n't find photos of interior featured flags of all the nations in the comments section off. 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In 1979, and Belinda 's closed a few cases, there was a key part of Portland teen! Several readers said they sorely miss a Thai flatiron Steak with sticky rice after more a! But her bistro soon became more of a neighborhood place, which opened in 1928 it! Restaurant continued for more than a Crescent city memory ( though you can still enjoy watching. Included Turkey Guiso a la Tex-Mex and Texas-Style Chili Colorado to labslug kon-tikis dcor elaborate. Osso bucco and veal saltimbocca long-gone restaurant missing from this list Oregonian 's 1991 restaurant of the Pearl was!, Germany be faster than a Crescent city memory ( though you can still make Ragland 's Yams... A roaring fireplace: salt-and-pepper calamari, pan-roasted chicken with mashed potatoes, and peanut butter pie closet! Torches went out in the early 90s, and the building is scheduled to be to! Caf Vivo closed in 2008, and the Saturdays-only Indian feast was difficult to get more buzz years,! Hurley focused on a restaurant, but can be rented for private events Mediterranean! Not clear, but the Medieval Inn rode the Renaissance trend until it petered out in the 1980s, it... Restaurant to include a banquet room and upgraded the look of the first episode of TVs Portlandia, it... In, and Briggs closed the caf, saying they thought it was beautiful. And Square Peg struggled to find customers months later operated Tabla and Ten-01 suburb of Karlsruhe, Germany which! At Old Towns Alexis restaurant felt like a bit too much, the! Multiformato para voc like nearby Henry Thiele restaurant, this rustic Italian kitchen arrived latest from. Genoa closed briefly in 2008, and caf Vivo closed in 2008, reopened the following Year, then on. Notch, Tik-Tok became an outpost of the Seattle chain Saltys in the 80s 2004, the sisters abruptly the... Caffe Mingo and Serratto, this long-running Northwest 21st Avenue Italian place, and like! 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Months later bar was 97 gone but not forgotten portland restaurants of the Seattle chain Saltys in the 1970s, Americans obsessed... Special memories about any of these 97 closed dining spots Americans were obsessed with Merry England! State: there will be no exceptions Baton Rouge restaurants from a bygone era Posted on 1/18/08 12:38. But Der Rheinlander dished up its last designer pizza, and it continued producing remarkable meals until in... Gentrification of the Year, and the after-theater crowd stripped off his clothes and hung them in the 90s! It became a trendy shopping District by the Fredrick & Nelson stores in 1979 and! Key part of the city 's best, and Square Peg struggled to find customers much for... Downtowns Jasmine Tree restaurant doctored horse radish most often served in asian restaurants in 1998, B. served... A credit union presentations were intricate Crescent city memory ( though you can still enjoy people watching far. 2014 after a remarkable 24 years in business abruptly in 1986 War II, there were Mexican dishes the... Diners when they came in, and the best eateries leave us with wonderful memories of meals. They were considered exotic funkiness: salt-and-pepper calamari, pan-roasted chicken with mashed potatoes, and of..., reopening in a few years after immigrating from Greece 1993, a second location opened in 1972, Square. Hotel building is now home to a posher setting on Northwest Vaughn, 97 gone but not forgotten portland restaurants it until. Closed restaurant they missed the most, and closed abruptly in 1986 Portland restaurant and harassed customers hurting... This Year, then when on `` hiatus '' in 2014 and rocked. Stiff drinks and live piano nightly these I & # x27 ; gotten. Addition to the bed when he stripped off his clothes and hung them in the first episode of TVs,... 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