A salad recipe we use for traveling (eats well luke warm) and for quick make-ahead meals.

Slowcooker Hoppin’ John By Hilarybee, posted 5 months ago Photo: Hilarybee SHARE|  EMAIL |  PRINT | COOKING VIEW |  SAVE | SEND TO IPHONE | FLAG FORESTER_LADY‘S TESTING NOTES: As a big fan of slow cooker recipes, I was really excited to try this out. Simmering the black eyed peas in chicken stock with vegetables and spices brought the flavors together and made for great tasting beans. I had to add…